Waffles

Ingredients:
1 cup self-raising flour
2 egg yolk
200-250 mls. milk
2 egg white }
1/2 teaspoon cream of tartar} beat till stiff
1 teaspoon vanilla / butter vanilla essence

Procedure:
Mix egg yolk, flour, milk and essence together. Then, fold in egg whites. Heat and grease waffle pan and use batter immediately. Finally, serve with butter and maple syrup.