Ingredients:
5 pounds ground beef
2 regular onions, finely chopped
2 (6 oz) cans Hunt's tomato paste
2 (10 1/2 oz) cans condensed tomato soup
1/4 cup white granulated sugar
3 tablespoons chili powder
1 tablespoon black pepper
1/2 teaspoon cayenne pepper
1 1/2 tablespoon celery seed
3 tablespoons onion salt
1 teaspoon garlic powder
1 1/2 cups water
Procedures:
Brown ground beef in very large skillet or pot, drain.
Add remaining ingredients and simmer for 3 1/2 hours. Stir frequently, as it will tend to stick.
Serve over hot dogs.
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